Tag / state of origin
Amazing food We arrived at the Hotel Cunnamulla to a great reception from Doug, the landlord. A few other patrons were discussing the food here but, let’s face it, it’s an Outback Hotel, how good can it be really? Fast forward to our meals arriving and let me tell you, it’s fabulous! I ordered the pork belly on a bed of Asian greens with rice, my partner ordered the curried lamb shank and all we can say is yum, yum, yum. We wish Doug and Fiona all the very best with their plans for the pub. If they continue serving food like this, they have to be a success.